Drink Category:
Long
Glass Type:
Highball Glass
Garnish:
Pineapple wedge
Method:
Blend and strain
Ingredients:
30 ml Grand Marnier
30 ml White Rum
20 ml Sugar Syrup
30 ml Pineapple Juice
2 Peaches peeled and chopped
Crushed Ice
Instructions:
Blend all ingredients with ice and strain into a highball glass. Garnish with a pineapple wedge and serve.
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