Drink Category:

Fruits                          

Glass Type:

Cocktail Glass   

Garnish:

None

Method: 

Blend

Ingredients: 

½ cup Sugar

2/3 cup water

2/3 cup Calamansi Juice

2/3 cup Pineapple Juice

2 Egg whites

4 cups crushed Ice

Instructions:

Cook sugar and water for 5 minutes. Chill. Add remaining ingredients. Pour half the mixture into a blender. Blend till light and frothy for 7 seconds. Repeat. Serve at one in chilled cocktail glasses. (Servings: 8)